Cynthia's Health Hut

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Basil-Walnut Egg Scramble from Maximized Living – Yummy!

on March 30, 2012

Recipe provided by Kimberly Roberto, co-author of Maximized Living Nutrition Plans

Eggs are always a family favorite meal, whether it’s for breakfast, lunch or dinner. They are so versatile! Try this egg recipe on for size, because it packs a lot of taste with the addition of fresh basil and crunch of (protein and good fat loaded) walnuts!


  • 2-3 organic eggs
  • handful fresh basil
  • handful walnuts
  • sea salt/black pepper to taste
  • optional:  dash of nutmeg

Heat a non-toxic skillet to medium heat.  Add a pat or two of organic butter  and drop all ingredients into the pan and scramble right in the pan.


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